Great Fine Wine
Burgundy for kings, champagne for duchesses, claret for gentlemen.
Fennel A very pleasant surprise! This book is a marvel! Not only do they list wines to pair with foods ...they give the recipes!Amazing selection of knowledge. I was absolutely surprised. I happen to own another book listing wines and favored foods. But, this book goes way beyond my older copy, of such a book.Champagne and Sparkling Wines , Aromatic Reds paired with Wings and Meatballs....from glamorous to the small get together.. I should have aid closer attention to editor .... Food and Wine...
Miguel Lecuona Brilliantly written - a top consumer guide to the emerging world of organic, bio and natural wine In her new book Wine Revolution, Jane Anson approaches the world of Organic, Biodynamic and Natural Wines with the committed enthusiasm of an exploratory wine lover, and the scholarship of a skilled, objective (even skeptical) researcher. What she has delivered goes beyond trends, fads and hashtags. Educational, practical, enthusiastically written, and at times endearingly charming, Wine Revolution reveals an emerging wine world that is frankly, astonishing in size, scale and impact. If your...
OLLIE HILL Iâm pleased with this find
![Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region](http://greatfinewine.com/wp-content/uploads/2017/08/14a606412f_518G2BpjhLZL.jpg "Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region")
MW Very elegant & sleek design. Completes my table with ...
Tufi Neder Meyer AT LAST A NEW BOOK ON MADEIRA WINES! It had been a long time since a new book on the fascinanting wines of Madeira appeared. We are fortunate that Richard Mayson, an expert both in Port and Madeira, has published this excellent book on the subject. Complete, up-to-date, with extensive reviews of the producers, as well as of their wines, both present and of old, bringing also tasting notes and data on very antique wines, this work is a must for every lover of the island and its superb products. Highly commendable!Tufi Neder...
Patrick C. Blondin Five Stars
Kayo Parsons-Korn Good primer to get you started This is not a huge book, so it can't possibly cover everything about growing grapes and making wine. But it is a very good primer and will give you an idea of the steps involved in establishing a vineyard, growing the grapes and making wine. It is probably stronger on the growing section. Really great pictures of different trellising systems and pruning. I also liked his approach towards pest and disease management. Start with the least harmful application and only go to "hard stuff" in...
Jack B. Keller, Jr. A valuable adjunct to any winemaker's library Gene Spaziani and Ed Halloran have written a book that needed to be written. The first three chapters are the obligatory "how to make wine" chapters ("Getting Started," "Essential How-Tos" and "Wine from Kits"). These have been done better by others, but the book would be incomplete without them.The meat of this book begins with chapter 4, "Wine from Concentrates." And what a chapter it is, covering 13 specific white wine concentrates...
