Food And Wine

Elvis Costello & The Blue Beguilers To Perform At The Food & Wine Classic In Aspen, June 16th

ASPEN, Colo. & NEW YORK–(BUSINESS WIRE)–

FOOD & WINE will toast the 30th anniversary of its sold-out FOOD & WINE Classic in Aspen with a benefit concert and party at the Benedict Music Tent in Aspen, Colorado. Elvis Costello & The Blue Beguilers will headline the evening at the FOOD & WINE Classic in Aspen 30th Anniversary Party & Concert. Food will be served by acclaimed chefs Jos Andrs, Mario Batali and Michel Nischan.

The event, which will be sponsored by Belvedere Vodka, Gallo Signature Series, Lexus, FIJI Water, and Stella Artois, will support FOOD & WINEs Chefs Make… Continue reading

The St. Regis Aspen Resort Brings Food & Wine Best New Chefs Together In One Kitchen With The Debut Of Chefs Club By …

NEW YORK–(BUSINESS WIRE)–

The St. Regis Aspen Resort today announces an exclusive partnership and licensing agreement with FOOD & WINE to debut Chefs Club by FOOD & WINE, an innovative new restaurant concept that will bring FOOD & WINE brand to life through their signature Best New Chefs Awards platform, which honors the countrys most promising up-and-coming chefs. Pioneered by OptAsia Capital, Starwood Hotels & Resorts Worldwide, Inc. (NYSE: HOT[1] – News[2]) and FOOD & WINE, Chefs Club by FOOD & WINE is scheduled to open in June 2012 in conjunction with the annual FOOD & WINE Classic in Aspen… Continue reading

How to Start Collecting Wine

Wine collecting can be fun and exciting especially when you travel searching for the wine of you choice. If you are planning to collect wines, you may need to spend more money on wines that have high category brands and those that are vintage. Here are some tips to help you in collecting wines.

1.    You may start finding a storage place for your wine collections. You may create a place for cooling and storing at home for all the wines you collect.

2.    You should determine what type and brands you would like… Continue reading

Oh the Joy of Sparkling Wines

Sparkling wine is called sparkling because of those sweet, delightful little effervescence bubbles which are created by trapping carbon dioxide. Sparkling wine is usually the preferred one for special occasions and celebrations. This is probably attributed to the fact that those tiny little bubbles appear to be having their own fun dancing merrily around in your fluted glass. It is difficult to describe the flavor and texture to someone who has never had the pleasure of tasting and feeling it as it is a complete and delightful amazing mystery to most.

When you first open a bottle, the carbon dioxide… Continue reading

Have Fun Wine Tasting

You can easily detect a genuine wine expert by the way he handles the wine in terms of smelling and tasting it and not merely just drinking the wine. Anybody can drink wine but it takes a lot of experience to taste wine.

Wines have become a staple feature of every household during meal times, particularly when they are eating red meat. Red meats like pork or beef roasts are best with red wines. On the other hand, white meats like fish and chicken are better with white whine.

There are a thousand and one varieties, or type of wines… Continue reading

Is a Blush Wine too sweet to cook with?

I have a delicious blush wine made from Muscadine grapes that I bought at a local winery I visited recently. I bought a case and love to drink it but wanted to experiment with it as well. Is it ok to use a kind of sweet wine to cook with? I was thinking maybe a creamy garlic wine sauce with pasta??? Any other suggestions?

By: BiotechChic

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