Wine Tannin will improve the flavor of a dull wine. Tannin can be used with white wines that have not been exposed to oak to add astringency. Wine tannin can also add an earthy flavor to red wines. Use in conjunction with gelatin or isinglass for later fining as well

Product Features

  • 1 OZ package
  • packaged by LD CARLSON
  • Wine tannin can add an earthy flavor to red wines
  • Wine Tannin will improve the flavor of a dull wine
  • Tannin can be used with white wines that have not been exposed to oak to add astringency

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