by Rick Amorey

Growth is a surefire indicator that an event is doing well. And while many craft shows had less attendance last year, the annual Tallahassee Wine and Food Festival stayed strong with 750 attendees. Presented by the First Commercial Insurance Company, it has become Tallahassee’s premier event. It continues to grow, and this year, we expect the events to be sold out once again.

The festival starts off with a Wine Dinner on the first night. This event features an elegant cocktail reception, a live auction, and of course, the wine dinner. You get you enjoy a full course that comes with an array of Italian wines. Celebrity auctioneers (who will be revealed at a later date!) will rally the bids on a wide selection of auction items.

A cooking class is one of the featured events and it features an internationally recognized chef. Anyone who signs up will have the chance to pick one class from a list of three different courses that have to do with French cooking. You’ll enrich your skills by learning new tricks from the master chefs. You can enjoy a fabulous brunch and the celebrity chefs will present cooking demonstrations afterwards that. You may also want to purchase cookbooks from the event.

If you’re interested in wine, you can learn from the best in the business, and go to wine classes that teach you how to cook with it, taste it, and make it from the most advanced connoisseurs. You’ll get to sample select wines from “Down Under”, involving a n assortment of over 200 distinct wines from the world over.

Finally, be inspired by fine dining and wine tasting, and complement these sensations by feeding the eyes and touch. Have a look at the craft show, and see unique works screened by qualified jurors.

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