Temperature of the room: Most wines taste best when served at room temperature, or 55 degrees. Here’s where that rule gets confusing — sparkling wine is best served chilled, so wine refrigerator storage is best, while white wines are best kept in temperatures of 45 degrees. Temperature controlled wine refrigerators will allow you to set the temperature based on the wines you most frequently have, but a simple wine rack placed in a cooler spot of your home will also do the trick. Just make sure that the spot you decide to store your wine isn’t next to a heater or vent, as fluctuations in temperature can impact the taste and quality of the wines.